Which ingredients define a Skinny drink?

• A. Whole milk and sugar
• B. Sugar free and skim milk
• C. Salt and cream
• D. Fermented tea

Answer: (B)

Skinny drinks are defined by lowering calories through two choices: sugar-free flavorings and low-fat dairy. Using sugar-free syrups removes added sugar calories, and skim milk reduces fat compared to whole or cream. That combination directly matches the idea of a lower-calorie option, which is why this choice is the best fit.

Other options add calories or fat—whole milk with sugar brings in more fat and sugar; salt and cream add both sodium and fat; fermented tea isn’t the standard setup for a Skinny drink in this context.